The "bonaerense" Río Colorado Valley has 535.000 hectares under watering. This is the most cultivating onions area in the Argentine Republic. From here, more than 60 % of the production is exported to Brazil, Uruguay, Chile and many other European Union Countries.


In our cultivation, the mixture of the most traditional tillages and the highest technologies on inputs, plus the professionals near following, give as a result an equal product that gathers the necessary characteristics and answer  to the requirements of international markets.


The harvest is handy made and onions are piled up on ridges for their best conservation and drying. Thus they are naturally stored till the moment of carrying them to our storage houses for their made-up and packaging.